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Thermo Scientific™ Oxoid™ Malt Extract
Oxoid Malt Extract is recommended for use in media for yeast and mold growth.
Brand: Thermo Scientific™ LP0039B
Description
Oxoid Malt Extract is recommended for use in media for yeast and mold growth.
An extract of sprouted grain with conserved nitrogen and carbohydrate constituents
Specifications
Dehydrated; Malt extract | |
Powder | |
Malt Extract | |
500 g |
Safety and Handling
- Malt Extract
Signal Word
- Danger
Hazard Category
- Respiratory sensitiser Category 1
Hazard Statement
- H334-May cause allergy or asthma symptoms or breathing difficulties if inhaled.
Precautionary Statement
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P261-Avoid breathing dust/fume/gas/mist/vapours/spray.
- P304-IF INHALED:.
- P342+P311-If experiencing respiratory symptoms: Call a POISON CENTER/doctor/ .
Supplemental information
- MIXTURE LIST-Contains : Barley, malt
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